The Original Georgia Bulldogs football Podcast.
Broadcasting from deep under Sanford Stadium. We bring you all the news from the Georgia Bulldog Football Program. Practice notes, pre-game, post-game, tailgate reports, recruiting and spring ball. This show is by fans for fans with stuff you’ll never hear in the mainstream. If you want the real deal, this is it.
The Original Georgia Bulldogs football Podcast.
Broadcasting from deep under Sanford Stadium. We bring you all the news from the Georgia Bulldog Football Program. Practice notes, pre-game, post-game, tailgate reports, recruiting and spring ball. This show is by fans for fans with stuff you’ll never hear in the mainstream. If you want the real deal, this is it.
Recent Posts
Recent Episodes
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DawgCast #752
by The DawgCast on October 12, 2026
GO DAWGS!! Big win in Tuscaloosa. That's all. Big win. Get some, Gumps
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DawgCast #751
by The DawgCast on October 9, 2026
Ok kiddos... Big Boy football time. In Tuscaloosa. 730. Hurricane. No problem. No jokes here, all business. Game for the Davenport is Combined Rushing yards and combined penalties - net difference. - the tiebreaker is Total combined punts... Good Luck!
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DawgCast #750
by The DawgCast on October 6, 2026
Big Homecoming Win for the Dawgs! TCB on the Dores. Gunnar grabs a gear and shows what he can do. Pretty dang perfect day and onto the next!
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Dawgcast Cocktails
2019 Cocktail Winner
Our Thyme – A Dawg’s Time
- 4 oz Bulleit Bourbon (don’t be stingy)
- Honey
- Splash of lemon
- 2 Sprigs of Thyme
- Ice
All-American Tip: Simmer 8 sprigs of fresh Thyme with 1/2 cup of agave in 2 cups of water to make a Honey-Thyme simple syrup. At the tailgate, add bourbon, then 2oz of the syrup and top with ice. Garnish with a sprig of Thyme.
2019 Cocktail Winner
Our Thyme – A Dawg’s Time
- 4 oz Bulleit Bourbon (don’t be stingy)
- Honey
- Splash of lemon
- 2 Sprigs of Thyme
- Ice
All-American Tip: Simmer 8 sprigs of fresh Thyme with 1/2 cup of agave in 2 cups of water to make a Honey-Thyme simple syrup. At the tailgate, add bourbon, then 2oz of the syrup and top with ice. Garnish with a sprig of Thyme.
